Lunch and Dinner
Cheezy Tater Tot Casserole
Lunch and Dinner
VIDEO: Creamy Vegan Alfredo Sauce With Lauren Toyota From Hot for Food
Lunch and Dinner
Spicy Thai-Style Red Curry

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Lunch and Dinner
Chef Joya’s Chicago-Style Italian Beef Sandwiches
© Jonathan Cooper, Coopernicus Photos
Lunch and Dinner
Chef Joya’s Papa Poke Bowl
© Jonathan Cooper, Coopernicus Photos
Lunch and Dinner
Jackfruit Nuggets

Experience the magic of jackfruit with this scrumptious vegan nugget recipe.

Lunch and Dinner
Tempeh BLT Sandwiches

Crunch into a classic vegan favorite with this healthy BLT recipe.

Lunch and Dinner
The Daily Dish’s TVP Chili Sin Carne

Adapted from a recipe by and published by permission of The Daily Dish.

Lunch and Dinner
The Daily Dish’s Easy Vegan Eggplant Curry
Lunch and Dinner
Linda McCartney’s Deep-Dish Pie

This recipe has been adapted from one in Linda McCartney’s Family Kitchen, which describes the dish as follows: “This is a totally gorgeous pie—bring this to the table and everyone will sigh with delight. And as we use ready-made vegan pastry and burgers or meatballs, it is easy to put together. The pastry is widely … Read more »

© Issy Croker
Lunch and Dinner
Bomb Veg’s Vegan Jackfruit Pulled ‘Pork’

Adapted from a recipe by and published by permission of Bomb Veg

Lunch and Dinner
Bomb Veg’s Easy Vegan Toad in the Hole

Adapted from a recipe by and published by permission of Bomb Veg.

Lunch and Dinner
Protein Mac ’n’ Cheeze
Lunch and Dinner
Bryant Terry’s Spinach Salad with Blackened Chickpeas
© Ed Anderson 2020
Lunch and Dinner
Bryant Terry’s Cornmeal-Fried Oyster Mushroom Po’Boy
© Ed Anderson 2020
Lunch and Dinner
Quick Cranberry Sauce

Elevate your meal with this delightful vegan cranberry sauce, perfect in its simplicity and taste.

Courtesy of Chloe Coscarelli
Lunch and Dinner
Chloe Coscarelli’s Holiday Cashew Nut Roast with Country Gravy
Courtesy of Chloe Coscarelli
Lunch and Dinner
Marco Borges’ Butternut Squash and Spinach Lasagna Roll-Ups

Relish a culinary masterpiece with Marco Borges’ vegan lasagna roll-ups, a symphony of flavors and textures.

Courtesy of Marco Borges
Lunch and Dinner
Matthew Kenney’s Kale Polenta
Courtesy of Matthew Kenney
Lunch and Dinner
Pinky Cole’s Drunken Mushrooms with Purple Potato Mash and Green Pea Purée
Lunch and Dinner
Vegan Noodle Kugel
Lunch and Dinner
Savory Mixed Greens and ‘Bacon’
Lunch and Dinner
Garlicky Mashed Potatoes
Lunch and Dinner
Vegan Stuffing
Lunch and Dinner
Green-Bean Casserole
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