Vegan Peanut Brittle

Vegan Peanut Brittle

5.0 from 1 vote
Course: DessertCuisine: AmericanDifficulty: Easy
Servings

6

servings
Prep time

5

minutes
Cooking time

10

minutes
Total time

15

minutes

Treat yourself to this vegan peanut brittle that’s crunchy, sweet, and perfect for a delightful snack or gift!

Cook Mode

Keep the screen of your device on

Ingredients

  • 1 1/2 cups dry roasted peanuts

  • 1 cup sugar

  • 1/2 cup light corn syrup

  • Pinch salt (optional)

  • 1 Tbsp. vegan margarine

  • 1 tsp. vanilla extract

  • 1 tsp. baking soda

Directions

  • Grease a baking sheet and set aside. In a glass bowl, combine the peanuts, sugar, corn syrup, and salt. Heat in the microwave on high for 6 to 7 minutes, until bubbly and the peanuts start to brown. Stir in the vegan margarine and the vanilla and heat in the microwave for 2 to 3 minutes.
  • Quickly stir in the baking soda, until just foamy. Pour immediately onto the greased baking sheet.
  • Let cool for about 15 minutes, until set. Break into pieces and store in an airtight container.
GET PETA UPDATES
Stay up to date on the latest vegan trends and get breaking animal rights news delivered straight to your inbox!

By submitting this form, you’re acknowledging that you have read and agree to our privacy policy and agree to receive e-mails from us.

Get the Latest Tips—Right in Your Inbox
We’ll e-mail you weekly with the latest in vegan recipes, fashion, and more!

By submitting this form, you’re acknowledging that you have read and agree to our privacy policy and agree to receive e-mails from us.