3-Ingredient Mummy Dogs

2.8 (49 reviews)
Vegan

3-Ingredient Mummy Dogs

  • Prep Time 10 minutes
  • Cook Time 12 minutes
  • Servings 6
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Ingredients

  • 1 can  vegan crescent rolls
  • 1 pkg. veggie dogs
  • condiment of your choice (we used mustard)

Instructions

  • Roll out the crescent roll dough and cut into thin strips. Wrap the strips around the veggie dogs until each veggie dog is almost entirely covered. Be sure to leave room to make “eyes.”
  • Bake according to the directions on the crescent roll package, or until the dough is golden brown.
  • Remove from the oven and use the condiment of your choice to add “eyes” to each “mummy.” Enjoy!

Makes about 6 mummies

Rated 2.8/5 based on 49 reviews
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