French Toast
Servings
2
servingsPrep time
5
minutesCooking time
10
minutesTotal time
15
minutesA quick and easy vegan recipe for french toast.
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Ingredients
1/2 cup soy milk
3 Tbsp. unbleached flour
1/4 tsp. cinnamon
1 tsp. vanilla extract
4 slices whole-wheat or sourdough bread
Fresh fruit, fruit preserves, or maple syrup
Directions
- Whisk together the soy milk, flour, cinnamon, and vanilla.
- Dip the bread in the batter, turning it to coat both sides, then cook it until golden brown, in a nonstick skillet.
- Serve with fresh fruit, fruit preserves, or maple syrup.