Coconut Whipped Cream
Coconut Whipped Cream
Course: DessertCuisine: AmericanDifficulty: Easy
Servings
4
servingsPrep time
5
minutesCooking time
6
hours
Cook Mode
Keep the screen of your device on
Ingredients
1 can full-fat coconut milk, chilled in the refrigerator overnight
1/3 cup powdered sugar
1 tsp. vanilla extract
Directions
- Without shaking it, open the can of coconut milk.
- Scoop out the thickened coconut milk and place in a large chilled mixing bowl.
- Add the powdered sugar and vanilla extract and mix with a hand mixer until combined and fluffy.
