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News Releases

Victory! Hai Hospitality Bans Foie Gras at Uchi in Miami After Push From Duck Defenders
Victory! Hai Hospitality Bans Foie Gras at Uchi in Denver After Push From Duck Defenders
Victory! Hai Hospitality Bans Foie Gras at Uchi in Dallas After Push From Duck Defenders.
OHSU Board Shake-Up Prompts PETA’s Plea to Governor: End Deadly OB/GYN Drills on Live Pigs
Victory! PETA Celebrates Launch of First-Ever Sheep-Free Vegan UGG Boots
Westwood Must Dismiss Teacher Accused of Instructing Students to Torment Cat—and Ban Use of Animals in Classrooms, Too—Says PETA
Violence, Amputations in UGA Monkey Labs Lead to Federal Action
Delicious ‘ThanksVegan’ Tips From PETA!
Urgent: Flood Survival Tips for Animals in Birmingham and Memphis
Alan Cumming Asks Feds to Revoke License of Chimp Crazy’s Tonia Haddix
‘Hell on Wheels’ Is Coming—Pig Truck to Blast Dying Animals’ Cries Outside Blind Pig
Charles River Scraps Plans for Massive Monkey Prison in Texas After PETA Campaign
Happy Egg Co.’s Misleading Claims Prompt PETA Complaints to FTC and Arkansas Attorney General
Video: Is Pharrell a Hypocrite or Heartfelt? PETA’s TIFF Disruption Elicits Response About Louis Vuitton Animal Use
Urgent From PETA: Cruel—and Criminal—to Abandon Animals During Tropical Storm Francine
For Media: Contact PETA’s Media Response Team.
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“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?”

— Ingrid E. Newkirk, PETA President and co-author of Animalkind

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