Uncle Matt’s Stuffed Mushrooms

Published by PETA Staff.

You could fool any carnivore with this delicious appetizer.

All you need are whole mushrooms, vegan sausage, and vegan cream cheese! Cook the sausage and cream cheese on the stove, and remove the stems from the mushrooms. Then stuff the mushrooms with the cooked filling. Pop them into a baking dish and bake them at 350 degrees for 20 minutes.

Voilà!

I Want Weekly Recipes and Lifestyle Tips!

By submitting this form, you’re acknowledging that you have read and agree to our privacy policy and agree to receive e-mails from us.

GET PETA UPDATES
Stay up to date on the latest vegan trends and get breaking animal rights news delivered straight to your inbox!

By submitting this form, you’re acknowledging that you have read and agree to our privacy policy and agree to receive e-mails from us.

Get the Latest Tips—Right in Your Inbox
We’ll e-mail you weekly with the latest in vegan recipes, fashion, and more!

By submitting this form, you’re acknowledging that you have read and agree to our privacy policy and agree to receive e-mails from us.