We Tried This Vegan Mozzarella, and You’ve Gotta See the Results
Have you been trying to cut dairy “products” from your diet but not found the perfect product to curb your nasty cheese habit? Well, you’re in luck. PETA Business Friend Plant Based Foods, Inc., has an ingenious and delicious award-winning product made in Italy from sprouted brown rice. It’s called MozzaRisella and comes in four varieties: classic, spreadable, smoky, and blue. Cheddar slices are also available and perfect for sandwiches or burgers.
The possibilities are endless with this delicious, gooey vegan cheese. You have got to give it a try and find out for yourself what the craze is all about!
We’ve compiled a list of five different dishes to showcase this tasty cheese, but don’t let us limit you—the possibilities are endless.
Check out what we made:
Classic Vegan Caprese Panini
Smoky Vegan Mozzarella Pumpkin Pizza
Layered Blueberry ‘Ricotta’ Pancakes
Vegan Deep-Fried Mozzarella Discs
Sweet and Savory Stuffed Baked Pears (Vegan)
Cows produce milk for the same reason that humans do: to nourish their young. Raising cows or any animals just to take their babies away from them and drink their milk is cruel. So it’s no wonder that companies are thinking of ingenious ways to make dairy replacements using nuts, beans, oats, and, in the case of MozzaRisella, rice!
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