These savory vegan cream recipes are perfect for adding a creamy texture to your favorite dishes. You can add these interchangeably to risotto, soup, pasta, and more.
If you’re looking for a soft, velvety cream, try:
Onion Cream
If you’re looking for a rich, thick cream, try:
Savory Cashew Cream
And if you need to add extra pizzazz to Thai or Indian recipes, try:
Coconut Cream
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These creams will keep for at least a week in your refrigerator. Enjoy!