Don’t let the “cheese” in the word “cheesecake” fool you. These 10 cheesecakes are dairy-free and better than traditional cheesecakes. Vegan cheesecakes come in many variations, such as gluten-free, raw, no-bake, and more. Check out these recipes to find your favorite:
1. White-Chocolate Lemon Cheesecake
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This white-chocolate cheesecake has a touch of lemon flavoring. It’s also gluten-free.
2. Pumpkin Cheesecake
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This cheesecake uses vegan cream cheese as the filling to get that perfect cheesecake consistency.
3. Orange Chocolate Cheesecake
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Orange extract gives this decadent chocolate cheesecake a citrusy, tropical flavor.
4. Cookie Cheesecake Cupcakes
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COOKIE cheesecake—two desserts combined in one! Do I really need to say more?
5. Cinnamon Swirl Cheesecake
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This beautiful cheesecake is super-easy to make and tastes superb, thanks to an extra ingredient: applesauce.
6. Strawberry Blueberry Swirl Cheesecake
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This beautiful red, white, and blue cheesecake isn’t just pretty to look at—it tastes delish, too. Use raw tahini to make it raw.
7. Chocolate Peanut Butter Cheesecake
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My two favorite things, chocolate and peanut butter, are brought together to create this delicious no-bake cheesecake.
8. Key Lime Cheesecake
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You can’t go wrong with this classic cheesecake flavor. Substitute agave nectar for coconut sugar to make this cheesecake 100 percent raw.
9. Blueberry Cheesecake
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Blueberries are antioxidant powerhouses, so use them to make this delicious cheesecake that you can eat without guilt.
10. Cheesecake with Mango Lime Topping
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Tofu and cashews make up the creamy filling in this cheesecake. Top it off with the flavorful mango topping, and you’ve got yourself one heavenly dessert!
11. Chocolate Almond Cheesecake
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This no-bake chocolate cheesecake uses almonds in the crust AND in the filling. It’s also raw and gluten-free.
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