National Garlic Day is April 19! Here are PETA’s favorite vegan garlic recipes so you can celebrate the day right.
Garlic-Lemon Roasted Asparagus
Garlic-Parsley Mashed Potatoes
Broccoli and Tofu in Garlic Sauce
Sage- and Pumpkin Seed–Encrusted Seitan With Roasted Garlic–Pumpkin Sauce
Gnocchi With Garlic Tomato Sauce
For more irresistible recipes, visit PETA.org.