Seven-Layer Mexican Dip
Seven-Layer Mexican Dip
Course: AppetizersCuisine: MexicanDifficulty: Easy
Servings
6-8
servingsPrep time
15
minutesCooking time
0
minutes
Cook Mode
Keep the screen of your device on
Ingredients
1 8-oz. pkg. Tofutti Better Than Cream Cheese
1 Tbsp. taco seasoning mix
1 cup guacamole
1 cup chunky salsa
1 cup shredded lettuce
1 cup shredded soy cheddar cheese
1/2 cup green onions, chopped
2 Tbsp. sliced pitted ripe olives
Directions
- Mix the “cream cheese” and taco seasoning. Spread onto the bottom of a 9-inch pie plate or other dish.
- Layer the guacamole, salsa, lettuce, soy cheese, green onions, and olives over the “cream cheese” mixture. Cover and refrigerate for at least 1 hour.
- Serve with tortilla chips.
